Colorful Corn Salad

Name: Colorful Corn Salad
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 2 cup Corn kernels; 1 cup Bell peppers (red, yellow, and green); 1 cup Cherry tomatoes; 0.5 cup Red onion; 0.25 cup Cilantro; 2 tablespoon Lime juice; 1 tablespoon Olive oil; 0.5 teaspoon Salt; 0.25 teaspoon Black pepper

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Corn is one of the most widely grown crops in the world and has been a staple food in many cultures for centuries.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

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Easy

Colorful Corn Salad

Cooking Method: Mixing Cuisine: American, Mexican Courses: Lunch, Salad, Side Dish Recipe Keys: Gluten Free Quick Meals Vegan

Difficulty: Beginner Prep Time 15 min Total Time 15 mins

Servings: 4 Calories: 720

Best Season: Summer

Ingredients

Servings

2 cup Corn kernels
1 cup Bell peppers (red, yellow, and green)
1 cup Cherry tomatoes
0.5 cup Red onion
0.25 cup Cilantro
2 tablespoon Lime juice
1 tablespoon Olive oil
0.5 teaspoon Salt
0.25 teaspoon Black pepper

Instructions

In a large bowl, combine the corn kernels, bell peppers, cherry tomatoes, red onion, and cilantro.
In a small bowl, whisk together the lime juice, olive oil, salt, and black pepper.
Pour the dressing over the salad and toss to combine.
Serve chilled and enjoy!

Nutrition Facts

Servings 4

Amount Per Serving
Calories 180kcal

% Daily Value *
Total Fat 8g13%
Total Carbohydrate 23g8%
Sugars 7g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under corn Healthy Summer vegetables

Colorful Corn Salad

Ingredients

Instructions

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