Coconut Cashews
Cashews are not actually nuts, but seeds that grow outside the cashew apple.
This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Coconut Cashews
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a bowl, mix cashews, shredded coconut, coconut oil, maple syrup, and salt.
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Spread the mixture evenly on a baking sheet.
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Bake for 10-15 minutes, or until golden brown.
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Remove from the oven and let it cool.
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Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 14g22%
- Total Carbohydrate 12g4%
- Sugars 3g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
