Chocolate Drops (Coconut & Oatmeal No Bake)

Chocolate drops are a popular treat that can be customized with various ingredients like coconut and oatmeal. They are a quick and easy no-bake dessert option for chocolate lovers.

This is vegan and gluten free recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

Print Recipe

Easy

Chocolate Drops (Coconut & Oatmeal No Bake)

Cooking Method: No-Bake Cuisine: International, Vegan Courses: Anytime, Dessert Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 15 min Rest Time 60 min Total Time 1 hr 15 mins

Servings: 12 Calories: 2160

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup Oats
• 1 cup Shredded Coconut
• ¹⁄₄ cup Cocoa Powder
• ¹⁄₂ cup Peanut Butter
• ¹⁄₄ cup Maple Syrup
• ¹⁄₂ teaspoon Vanilla Extract
• 1 pinch Salt
• ¹⁄₂ cup Dark Chocolate Chips
• 1 tablespoon Coconut Oil

Instructions

1. In a large bowl, mix together oats, shredded coconut, cocoa powder, peanut butter, maple syrup, vanilla extract, and salt.
2. Melt the dark chocolate chips and coconut oil in a microwave-safe bowl or on a stovetop.
3. Pour the melted chocolate mixture into the oat mixture and stir until well combined.
4. Line a baking sheet with parchment paper.
5. Drop spoonfuls of the mixture onto the prepared baking sheet.
6. Place the baking sheet in the refrigerator and let the chocolate drops set for at least 1 hour.
7. Once set, remove from the refrigerator and enjoy!

Nutrition Facts

Servings 12

---

Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 18g6%

Sugars 10g

Protein 2g4%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.