Chive and Parsley Mashed Potatoes
Mashed potatoes are a classic comfort food enjoyed in many cultures around the world.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Chive and Parsley Mashed Potatoes
Ingredients
Instructions
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Peel and chop the potatoes into small cubes. Boil them in salted water until tender. Drain.
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In a separate pan, melt the butter and add the chives and parsley. Cook for a minute.
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Mash the potatoes and add the butter mixture, milk, salt, and pepper. Mix well.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 30g10%
- Sugars 2g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
