Chicken-Like Gravy (Vegan)
Nutritional yeast gives this vegan gravy a savory, umami flavor similar to chicken gravy.
This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Chicken-Like Gravy (Vegan)
Ingredients
Instructions
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Heat vegetable oil in a saucepan over medium heat.
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Add chopped onion and minced garlic cloves. Sauté until onion is translucent.
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Sprinkle all-purpose flour and nutritional yeast over the onion mixture. Stir well to combine.
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Gradually pour in vegetable broth while stirring continuously.
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Add soy sauce, poultry seasoning, salt, and black pepper. Stir until well combined.
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Reduce heat to low and simmer for 10 minutes, stirring occasionally.
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Remove from heat and let it cool slightly.
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Transfer the mixture to a blender and blend until smooth.
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Return the gravy to the saucepan and heat over low heat until warmed through.
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Serve hot over mashed potatoes or roasted vegetables.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 15g5%
- Sugars 2g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
