Carrots with an Apple Glaze
Carrots are a great source of beta-carotene, which is converted into vitamin A in the body.
This is vegan and gluten free recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Carrots with an Apple Glaze
Ingredients
Instructions
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Peel and slice the carrots.
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In a pan, melt the butter over medium heat.
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Add the carrots and sauté for 5 minutes.
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In a separate bowl, mix the apple juice, honey, salt, and black pepper.
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Pour the mixture over the carrots and cook for another 10 minutes.
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Remove from heat and let it rest for 5 minutes.
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Serve hot as a side dish.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 4g7%
- Total Carbohydrate 20g7%
- Sugars 10g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
