Best Ever Kettle Corn

Best Ever Kettle Corn recipe pinit

Kettle corn is believed to have originated in the United States and is often associated with fairs and carnivals.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.

Difficulty: Beginner Prep Time 5 min Cook Time 5 min Total Time 10 mins
Servings: 4 Calories: 600
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Heat vegetable oil in a large pot over medium heat.
  2. Add popcorn kernels to the pot and cover with a lid.
  3. Shake the pot gently to ensure even heating.
  4. Once the popping slows down, remove the pot from heat.
  5. In a separate bowl, mix sugar and salt.
  6. Drizzle the sugar mixture over the popcorn while tossing it gently.
  7. Allow the kettle corn to cool for a few minutes.
  8. Serve and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 22g8%
Sugars 10g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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