BBQ Mango & Avocado Skewers
Mangoes are known as the ‘king of fruits’ and are one of the most widely consumed fruits in the world.
This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
BBQ Mango & Avocado Skewers
Ingredients
Instructions
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Soak the wooden skewers in water for 15 minutes to prevent them from burning.
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Cut the mango and avocado into bite-sized cubes.
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In a bowl, combine lime juice, olive oil, salt, and pepper.
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Thread the mango and avocado cubes onto the skewers alternately.
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Brush the skewers with the lime and olive oil mixture.
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Preheat the grill to medium-high heat.
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Grill the skewers for about 2-3 minutes per side, or until they have grill marks.
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Remove from the grill and let them rest for 5 minutes.
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Serve the BBQ Mango & Avocado Skewers as an appetizer or side dish.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 15g5%
- Sugars 10g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
