Banana Peanut Butter Toast

Banana Peanut Butter Toast is a popular breakfast choice among athletes due to its high energy content and nutritional value.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 5 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 3.

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Easy

Banana Peanut Butter Toast

Cooking Method: Toasting Cuisine: American Courses: Breakfast Recipe Keys: Gluten Free Quick Meals Vegan

Difficulty: Beginner Prep Time 5 min Total Time 5 mins

Servings: 1 Calories: 245

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 slice Bread
• 1 medium Banana
• 2 tablespoon Peanut Butter

Instructions

1. Toast the bread until golden brown.
2. Spread peanut butter evenly on the toasted bread.
3. Slice the banana and arrange the slices on top of the peanut butter.
4. Serve immediately.

Nutrition Facts

Servings 1

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Amount Per Serving

Calories 245kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 29g10%

Sugars 9g

Protein 8g16%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.