Banana Fritters
Banana fritters are a popular street food in many countries, including Malaysia, Thailand, and Jamaica.
This is vegan and quick meals recipe. Dish can be prepared in 20 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Banana Fritters
Ingredients
Instructions
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In a bowl, mash the ripe bananas until smooth.
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In a separate bowl, whisk together the all-purpose flour, sugar, baking powder, salt, and ground cinnamon.
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Add the mashed bananas, milk, and vanilla extract to the dry ingredients. Mix until well combined.
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Heat vegetable oil in a frying pan over medium heat.
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Drop spoonfuls of the banana batter into the hot oil and fry until golden brown on both sides.
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Remove the fritters from the pan and drain on a paper towel.
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Sprinkle with powdered sugar before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 25g9%
- Sugars 10g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
