Banana Baked Oatmeal

Name: Banana Baked Oatmeal
Prep time: 10 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 2 cup Oats; 2 medium-sized Ripe bananas; 1 cup Almond milk; 2 tablespoon Maple syrup; 1 teaspoon Vanilla extract; 1 teaspoon Cinnamon; 1/2 teaspoon Baking powder; 1/4 pinch Salt; 2 tablespoon Chopped nuts (optional)

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Oats are a great source of dietary fiber and can help lower cholesterol levels.

This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

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Easy

Banana Baked Oatmeal

Cooking Method: Baking Cuisine: International, Vegan Courses: Breakfast, Healthy Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 10 min Cook Time 30 min Rest Time 5 min Total Time 45 mins

Servings: 4 Calories: 1000

Best Season: Suitable throughout the year

Ingredients

Servings

2 cup Oats
2 medium-sized Ripe bananas
1 cup Almond milk
2 tablespoon Maple syrup
1 teaspoon Vanilla extract
1 teaspoon Cinnamon
¹⁄₂ teaspoon Baking powder
¹⁄₄ pinch Salt
2 tablespoon Chopped nuts (optional)

Instructions

Preheat the oven to 350°F (175°C).
In a mixing bowl, mash the ripe bananas until smooth.
Add the oats, almond milk, maple syrup, vanilla extract, cinnamon, baking powder, and salt. Stir well to combine.
Pour the mixture into a greased baking dish.
Sprinkle chopped nuts on top if desired.
Bake for 25-30 minutes or until the top is golden brown and the oatmeal is set.
Remove from the oven and let it rest for 5 minutes.
Serve warm and enjoy!

Nutrition Facts

Servings 4

Amount Per Serving
Calories 250kcal

% Daily Value *
Total Fat 8g13%
Total Carbohydrate 40g14%
Sugars 10g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Baked Banana Healthy Breakfast Oatmeal

Banana Baked Oatmeal

Ingredients

Instructions

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