Asparagus With Gingered Orange-Sesame Dressing
Asparagus is known for its diuretic properties and is considered a natural detoxifier.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Asparagus With Gingered Orange-Sesame Dressing
Ingredients
Instructions
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Trim the asparagus and blanch in boiling water for 2 minutes. Drain and rinse with cold water.
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In a small bowl, whisk together the orange juice, grated ginger, sesame oil, soy sauce, honey, and salt.
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Arrange the blanched asparagus on a serving platter.
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Drizzle the dressing over the asparagus.
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Sprinkle with toasted sesame seeds.
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Let it rest for 5 minutes before serving.
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Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 10g4%
- Sugars 6g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
