Ambrosia

Ambrosia is a traditional Southern dessert that dates back to the late 19th century. It is often served at holidays and special occasions.

This is vegan and gluten free recipe. Dish can be prepared in 135 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

Ambrosia

Cooking Method: No cooking required Cuisine: American, Southern Courses: Anytime, Dessert Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 15 min Rest Time 120 min Total Time 2 hrs 15 mins

Servings: 8 Calories: 1680

Best Season: Summer

Ingredients

Servings

• 20 ounce Canned Pineapple Chunks
• 1 can Mandarin Oranges
• 1 jar Maraschino Cherries
• 1 cup Sweetened Shredded Coconut
• 1 cup Mini Marshmallows
• 1 cup Sour Cream
• 1 cup Whipped Topping

Instructions

1. Drain the canned pineapple chunks and mandarin oranges.
2. Cut the maraschino cherries in half.
3. In a large mixing bowl, combine the pineapple chunks, mandarin oranges, maraschino cherries, shredded coconut, and mini marshmallows.
4. Add the sour cream and whipped topping to the bowl.
5. Gently fold all the ingredients together until well combined.
6. Cover the bowl with plastic wrap and refrigerate for at least 2 hours.
7. Serve chilled and enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 210kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 30g10%

Sugars 25g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.