Amazing Almond-Butter Cups

Almond butter cups are a healthier alternative to traditional peanut butter cups, as they are made with natural ingredients and contain less sugar.

This is vegan, gluten free and low carb recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

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Easy

Amazing Almond-Butter Cups

Cooking Method: No cooking required Cuisine: International Courses: Anytime, Dessert Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 20 min Rest Time 120 min Total Time 2 hrs 20 mins

Servings: 12 Calories: 1800

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Almond Butter
• 2 tablespoon Coconut Oil
• 2 tablespoon Maple Syrup
• 1 teaspoon Vanilla Extract
• 8 ounces Dark Chocolate
• 1 pinch Sea Salt

Instructions

1. In a bowl, mix almond butter, melted coconut oil, maple syrup, and vanilla extract.
2. Line a muffin tin with paper liners.
3. Melt the dark chocolate in a microwave or double boiler.
4. Spoon a small amount of melted chocolate into each paper liner.
5. Top with a spoonful of the almond butter mixture.
6. Pour the remaining melted chocolate over the almond butter mixture.
7. Sprinkle sea salt on top.
8. Place in the refrigerator for at least 2 hours to set.
9. Once set, remove from the muffin tin and enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 9g3%

Sugars 6g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.