Alison’s Gluten-Free Bread

Gluten-free bread is a great alternative for people with gluten sensitivities or celiac disease. It allows them to enjoy bread without the adverse effects of gluten.

This is vegan and gluten free recipe. Dish can be prepared in 200 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

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Alison’s Gluten-Free Bread

Cooking Method: Baking Cuisine: International Courses: Any, Bread, Gluten free Recipe Keys: Gluten Free Vegan

Difficulty: Intermediate Prep Time 20 min Cook Time 60 min Rest Time 120 min Total Time 3 hrs 20 mins

Servings: 12 Calories: 2160

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup Gluten-free flour blend
• 1 cup Almond flour
• ¹⁄₂ cup Tapioca starch
• 2 tablespoon Ground flaxseed
• 1 ¹⁄₂ teaspoon Baking powder
• ¹⁄₂ teaspoon Baking soda
• ¹⁄₂ teaspoon Salt
• 2 tablespoon Honey or maple syrup
• 1 tablespoon Apple cider vinegar
• 1 ¹⁄₂ cup Unsweetened almond milk
• 2 tablespoon Olive oil
• 2 unit Eggs or flax eggs

Instructions

1. Preheat the oven to 350°F (175°C). Grease a loaf pan.
2. In a large bowl, mix together the gluten-free flour blend, almond flour, tapioca starch, ground flaxseed, baking powder, baking soda, and salt.
3. In a separate bowl, whisk together the honey or maple syrup, apple cider vinegar, almond milk, olive oil, and eggs or flax eggs.
4. Gradually add the wet ingredients to the dry ingredients, stirring until well combined.
5. Pour the batter into the greased loaf pan and smooth the top.
6. Bake for 55-60 minutes, or until a toothpick inserted into the center comes out clean.
7. Remove from the oven and let the bread cool in the pan for 10 minutes.
8. Transfer the bread to a wire rack and let it cool completely before slicing.
9. Enjoy the homemade gluten-free bread!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 6g10%

Total Carbohydrate 28g10%

Sugars 2g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.