A Greengrocer’s Sweet Potato Snacks
Sweet potatoes are a great source of vitamin A, vitamin C, and fiber.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
A Greengrocer’s Sweet Potato Snacks
Ingredients
Instructions
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Preheat the oven to 400°F (200°C).
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Peel the sweet potatoes and cut them into thin slices.
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In a large bowl, mix the olive oil, salt, paprika, and cinnamon.
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Add the sweet potato slices to the bowl and toss until they are evenly coated with the mixture.
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Arrange the sweet potato slices in a single layer on a baking sheet.
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Bake for 20-25 minutes, or until the slices are crispy and golden brown.
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Remove from the oven and let them cool for 5 minutes.
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Drizzle honey over the sweet potato slices.
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Serve as a healthy and delicious snack or appetizer.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 30g10%
- Sugars 8g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
