Baked Beans
Baked beans are a popular dish in American cuisine, often served as a side dish with barbecues or as a main dish on their own.
This is vegan, gluten free and high protein recipe. Dish can be prepared in 80 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Baked Beans
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a baking dish, combine the canned beans, chopped onion, minced garlic, tomato sauce, brown sugar, mustard, Worcestershire sauce, salt, and black pepper.
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Mix well and cover the dish with aluminum foil.
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Bake in the preheated oven for 45 minutes.
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Remove the foil and bake for an additional 15 minutes, or until the beans are tender and the sauce has thickened.
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Let it rest for 10 minutes before serving. Enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 30g10%
- Sugars 5g
- Protein 10g20%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.