Pot Liquor Green Beans
Pot liquor refers to the flavorful liquid that remains after cooking vegetables. It is often used as a base for soups and stews.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Pot Liquor Green Beans
Ingredients
Instructions
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In a large pot, heat olive oil over medium heat. Add chopped onion and minced garlic cloves. Cook until onion is translucent.
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Add green beans and vegetable broth to the pot. Season with salt and black pepper.
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Bring the mixture to a boil, then reduce heat to low and simmer for 20-25 minutes until the green beans are tender.
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Remove from heat and let it rest for 5 minutes.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 15g5%
- Sugars 2g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.