Oatmeal Jumble Bars
Oatmeal Jumble Bars are a healthier alternative to traditional granola bars, packed with wholesome ingredients and perfect for a quick energy boost.
This is vegan and gluten free recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Oatmeal Jumble Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a baking dish.
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In a large bowl, combine rolled oats, almond flour, chopped nuts, dried fruits, cinnamon, and salt.
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In a separate bowl, mix together melted coconut oil, maple syrup, and vanilla extract.
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Pour the wet ingredients into the dry ingredients and stir until well combined.
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Press the mixture evenly into the greased baking dish.
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Bake for 25-30 minutes or until golden brown.
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Remove from the oven and let it cool in the dish for 10 minutes.
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Transfer the bars to a wire rack and let them cool completely.
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Once cooled, cut into bars and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 24g8%
- Sugars 10g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.