Unfried French Fries
French fries are not actually from France, but are believed to have originated in Belgium.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Unfried French Fries
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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Wash and scrub the potatoes well, then cut them into thin strips.
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In a large bowl, toss the potato strips with olive oil, paprika, garlic powder, salt, and black pepper until well coated.
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Spread the seasoned potato strips in a single layer on a baking sheet.
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Bake for 25-30 minutes, flipping halfway through, until the fries are crispy and golden brown.
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Remove from the oven and let them cool for a few minutes before serving.
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Serve the unfried French fries hot as a delicious and healthier alternative to traditional fried fries.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 4g7%
- Total Carbohydrate 27g9%
- Sugars 1g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
