Tropical Mango Coleslaw
Mangoes are often called the ‘king of fruits’ due to their delicious taste and numerous health benefits.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.
Tropical Mango Coleslaw
Ingredients
Instructions
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In a large bowl, combine the shredded cabbage, diced mango, grated carrot, diced red bell pepper, and chopped cilantro.
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In a small bowl, whisk together the lime juice, honey, olive oil, salt, and black pepper.
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Pour the dressing over the cabbage mixture and toss until well coated.
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Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
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Serve chilled and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 20g7%
- Sugars 15g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
