Tomato & Onion Salad

Tomato & Onion Salad recipe pinit

Tomatoes are technically a fruit, but they are commonly considered and used as a vegetable in cooking.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Difficulty: Beginner Prep Time 10 min Rest Time 10 min Total Time 20 mins
Servings: 4 Calories: 280
Best Season: Summer

Ingredients

Instructions

  1. Slice the tomatoes and red onion.
  2. In a bowl, combine the sliced tomatoes and red onion.
  3. Drizzle with olive oil and balsamic vinegar.
  4. Season with salt and black pepper.
  5. Toss to coat the ingredients evenly.
  6. Let the salad rest for 10 minutes to allow the flavors to meld.
  7. Garnish with fresh basil leaves.
  8. Serve and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 70kcal
% Daily Value *
Total Fat 4g7%
Total Carbohydrate 7g3%
Sugars 4g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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