Tomato and Basil Pasta Sauce
![Tomato and Basil Pasta Sauce recipe](https://for-vegan.com/wp-content/uploads/2024/01/cf208df9ea2b9e9bc0adb9a4724a3aa1.jpg)
Basil is known as the ‘king of herbs’ and is a key ingredient in Italian cuisine.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Tomato and Basil Pasta Sauce
Ingredients
Instructions
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Boil the pasta according to package instructions. Drain and set aside.
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In a large saucepan, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
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Add the tomatoes, salt, and black pepper. Simmer for 20 minutes, stirring occasionally.
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Remove from heat and stir in fresh basil leaves.
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Serve the tomato and basil sauce over cooked pasta.
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Garnish with grated Parmesan cheese.
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Enjoy your delicious Tomato and Basil Pasta Sauce!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 35g12%
- Sugars 8g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.