Tofu Crazy Chocolate Mousse

Tofu Crazy Chocolate Mousse is a delicious and healthy vegan dessert that is rich in protein and low in calories compared to traditional chocolate mousse.

This is vegan and gluten free recipe. Dish can be prepared in 135 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Print Recipe

Easy

Tofu Crazy Chocolate Mousse

Cooking Method: Blending, Chilling Cuisine: International, Vegan Courses: Dessert Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 15 min Rest Time 120 min Total Time 2 hrs 15 mins

Servings: 4 Calories: 800

Best Season: Suitable throughout the year

Ingredients

Servings

• 14 ounce Silken tofu
• 100 gram Dark chocolate
• 2 tablespoon Maple syrup
• 2 tablespoon Cocoa powder
• 1 teaspoon Vanilla extract
• 1 pinch Salt

Instructions

1. Melt the dark chocolate in a heatproof bowl over simmering water.
2. In a blender, combine the melted chocolate, silken tofu, maple syrup, cocoa powder, vanilla extract, and salt. Blend until smooth and creamy.
3. Pour the mixture into serving glasses or bowls.
4. Chill in the refrigerator for at least 2 hours.
5. Serve chilled and enjoy!

Nutrition Facts

Servings 4

---

Amount Per Serving

Calories 200kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 20g7%

Sugars 10g

Protein 5g10%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.