The easiest pasta sauce with basil

The easiest pasta sauce with basil recipe pinit

Basil is known as the ‘king of herbs’ and is commonly used in Italian cuisine for its aromatic flavor.

This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Difficulty: Beginner Prep Time 10 min Cook Time 20 min Total Time 30 mins
Servings: 4 Calories: 1000
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Cook the pasta according to package instructions. Drain and set aside.
  2. In a saucepan, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
  3. Add tomato sauce, basil leaves, salt, and black pepper. Stir well and let it simmer for 10 minutes.
  4. Add the cooked pasta to the sauce and toss until well coated.
  5. Serve hot and garnish with fresh basil leaves, if desired.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 30g10%
Sugars 5g
Protein 8g16%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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