The Best Baked Beans

Baked beans are a popular dish in American barbecue and are often served as a side dish with grilled or smoked meats.

This is vegan and gluten free recipe. Dish can be prepared in 145 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

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The Best Baked Beans

Cooking Method: Baking, Simmering Cuisine: American, Barbecue Courses: Dinner, Lunch, Side Dish Recipe Keys: Gluten Free Vegan

Difficulty: Intermediate Prep Time 15 min Cook Time 120 min Rest Time 10 min Total Time 2 hrs 25 mins

Servings: 6 Calories: 1500

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 can Canned Baked Beans
• 1 medium Onion
• 2 clove Garlic
• 1 cup Ketchup
• 2 tablespoon Mustard
• ¹⁄₂ cup Brown Sugar
• 2 tablespoon Molasses
• 2 tablespoon Worcestershire Sauce
• 1 teaspoon Liquid Smoke
• ¹⁄₂ teaspoon Salt
• ¹⁄₂ teaspoon Black Pepper
• 4 slices Bacon

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a large skillet, cook the bacon until crispy. Remove the bacon from the skillet and crumble it into small pieces.
3. In the same skillet, sauté the onion and garlic until they become translucent.
4. In a mixing bowl, combine the sautéed onion and garlic, baked beans, ketchup, mustard, brown sugar, molasses, Worcestershire sauce, liquid smoke, salt, and black pepper. Mix well.
5. Transfer the mixture to a baking dish and top with the crumbled bacon.
6. Bake in the preheated oven for 1 hour, or until the beans are hot and bubbly.
7. Let the baked beans rest for 10 minutes before serving.

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 5g8%

Total Carbohydrate 45g15%

Sugars 10g

Protein 8g16%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.