Stuffed Baked Apples

Stuffed Baked Apples recipe pinit

Stuffed baked apples are a traditional American dessert often enjoyed during the fall season.

This is vegan and gluten free recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Difficulty: Intermediate Prep Time 15 min Cook Time 30 min Rest Time 5 min Total Time 50 mins
Servings: 4 Calories: 800
Best Season: Fall

Ingredients

Instructions

  1. Preheat the oven to 350°F (180°C).
  2. Core the apples, leaving them whole.
  3. Combine honey, cinnamon, walnuts, raisins, oats, butter, and lemon zest in a bowl.
  4. Stuff the apple cavities with the mixture.
  5. Place the stuffed apples in a baking dish and drizzle with honey.
  6. Bake for 30 minutes or until the apples are tender.
  7. Let the apples rest for 5 minutes before serving.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 200kcal
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 40g14%
Sugars 30g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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