String Bean and Tomato Salad
String beans are also known as green beans or snap beans.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
String Bean and Tomato Salad
Ingredients
Instructions
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Boil string beans in salted water for 3-4 minutes until tender-crisp. Drain and rinse with cold water.
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Cut cherry tomatoes in half and thinly slice red onion.
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In a large bowl, combine string beans, cherry tomatoes, red onion, and fresh basil leaves.
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In a small bowl, whisk together olive oil, balsamic vinegar, salt, and black pepper.
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Pour the dressing over the salad and toss gently to coat.
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Let the salad sit for a few minutes to allow the flavors to meld.
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Serve the string bean and tomato salad chilled.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 15g5%
- Sugars 7g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
