Strawberry Bruschetta
Bruschetta originated in Italy and is traditionally served as an appetizer.
This is vegan and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Strawberry Bruschetta
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Slice the baguette into 1/2-inch thick slices.
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Place the slices on a baking sheet and brush with olive oil.
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Toast the slices in the oven for about 5 minutes, or until they are golden brown.
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In a bowl, combine the strawberries, balsamic vinegar, basil leaves, salt, and black pepper.
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Spoon the strawberry mixture onto the toasted baguette slices.
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Serve immediately and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 23g8%
- Sugars 7g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
