Spicy Garlic Sauce
Garlic is known for its health benefits, including boosting the immune system and reducing inflammation.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Spicy Garlic Sauce
Ingredients
Instructions
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Peel and mince the garlic cloves.
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Remove the seeds from the red chili peppers and chop them.
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Heat olive oil in a pan over medium heat.
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Add minced garlic and chopped red chili peppers to the pan. Sauté for 2 minutes.
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Stir in soy sauce, red wine vinegar, honey, salt, and black pepper.
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Cook for 5 minutes, stirring occasionally.
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Remove from heat and let it rest for 5 minutes.
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Transfer the sauce to a blender or food processor and blend until smooth.
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Serve the spicy garlic sauce with your favorite dishes.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 6g2%
- Sugars 2g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
