Simple Tomato Basil Soup
Tomato basil soup is a classic Italian dish that is loved for its simplicity and fresh flavors.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Simple Tomato Basil Soup
Ingredients
Instructions
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Heat olive oil in a large pot over medium heat. Add chopped onion and minced garlic, sauté until fragrant.
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Add tomatoes, vegetable broth, salt, and black pepper. Bring to a boil, then reduce heat and simmer for 20 minutes.
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Remove from heat and let it cool slightly.
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Blend the soup until smooth using an immersion blender or regular blender.
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Return the soup to the pot and reheat if necessary.
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Stir in chopped basil leaves.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 16g6%
- Sugars 8g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
