Simple Grilled Red Potatoes
Red potatoes are a good source of vitamin C and potassium.
This is vegan and gluten free recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Simple Grilled Red Potatoes
Ingredients
Instructions
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Preheat the grill to medium-high heat.
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Slice the red potatoes into 1/4-inch thick rounds.
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In a bowl, combine olive oil, salt, black pepper, and garlic powder.
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Toss the potato slices in the olive oil mixture until well coated.
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Place the potato slices on the grill and cook for about 10-12 minutes per side, or until they are tender and have grill marks.
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Remove the potatoes from the grill and let them rest for 5 minutes.
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Sprinkle fresh parsley over the grilled potatoes before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 25g9%
- Sugars 2g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
