Simple and Delicious Lemon/Lime Garlic Salad Dressing

Lemon and lime are both citrus fruits that add a refreshing tang to this dressing, while garlic adds a savory depth of flavor.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Print Recipe

Easy

Simple and Delicious Lemon/Lime Garlic Salad Dressing

Cooking Method: Mixing Cuisine: International Courses: Any, Salad Dressing Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 10 min Total Time 10 mins

Servings: 8 Calories: 560

Best Season: Suitable throughout the year

Ingredients

Servings

• 4 tablespoon Lemon juice
• 2 tablespoon Lime juice
• 2 clove Garlic cloves
• 1 cup Extra virgin olive oil
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper

Instructions

1. In a small bowl, whisk together the lemon juice, lime juice, minced garlic, salt, and black pepper.
2. Slowly drizzle in the olive oil while whisking continuously until the dressing is emulsified.
3. Taste and adjust the seasoning if necessary.
4. Serve immediately or refrigerate for later use.

Nutrition Facts

Servings 8

---

Amount Per Serving

Calories 70kcal

% Daily Value *

Total Fat 7g11%

Total Carbohydrate 1g1%

Sugars 0.5g

Protein 0.5g1%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.