Shelly’s Mother’s Delightful Salad…and One of Winkki’s Loves

This salad is named after Shelly’s mother, who created the recipe. It is also one of Winkki’s favorite dishes!

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.

Print Recipe

Easy

Shelly’s Mother’s Delightful Salad…and One of Winkki’s Loves

Cooking Method: Mixing Cuisine: International, Vegetarian Courses: Lunch, Salad, Side Dish Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 15 min Total Time 15 mins

Servings: 4 Calories: 600

Best Season: Summer

Ingredients

Servings

• 200 gram Mixed Salad Greens
• 150 gram Cherry Tomatoes
• 100 gram Cucumber
• 50 gram Red Onion
• 100 gram Feta Cheese
• 50 gram Kalamata Olives
• 2 teaspoon Olive Oil
• 2 teaspoon Lemon Juice
• 1 teaspoon Dried Oregano
• 1 pinch Salt
• 1 pinch Black Pepper

Instructions

1. In a large bowl, combine the mixed salad greens, cherry tomatoes, cucumber, red onion, feta cheese, and Kalamata olives.
2. In a small bowl, whisk together the olive oil, lemon juice, dried oregano, salt, and black pepper.
3. Drizzle the dressing over the salad and toss to combine.
4. Serve immediately and enjoy!

Nutrition Facts

Servings 4

---

Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 12g4%

Sugars 8g

Protein 4g8%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.