Roasted Spicy Broccoli

Broccoli is a nutrient-dense vegetable that is rich in vitamins, minerals, and antioxidants. It is known for its potential health benefits, including supporting heart health and boosting the immune system.

This is vegan and gluten free recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

Roasted Spicy Broccoli

Cooking Method: Roasting Cuisine: International Courses: Appetizer, Lunch, Side Dish Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 10 min Cook Time 20 min Rest Time 5 min Total Time 35 mins

Servings: 4 Calories: 480

Best Season: Suitable throughout the year

Ingredients

Servings

• 500 gram Broccoli
• 2 teaspoon Olive Oil
• 1 teaspoon Garlic Powder
• 1 teaspoon Paprika
• 1 teaspoon Red Chili Flakes
• 1 teaspoon Salt
• 1 teaspoon Black Pepper

Instructions

1. Preheat the oven to 425°F (220°C).
2. Cut the broccoli into florets.
3. In a large bowl, toss the broccoli florets with olive oil, garlic powder, paprika, red chili flakes, salt, and black pepper.
4. Spread the seasoned broccoli evenly on a baking sheet.
5. Roast in the preheated oven for 15-20 minutes or until the edges are crispy and slightly charred.
6. Remove from the oven and let it rest for 5 minutes.
7. Serve hot as a side dish or appetizer.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 120kcal

% Daily Value *

Total Fat 6g10%

Total Carbohydrate 14g5%

Sugars 3g

Protein 5g10%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.