Quinoa Salad With Sun-Dried Tomatoes
Quinoa is actually a seed, not a grain, and it is considered a complete protein source.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Quinoa Salad With Sun-Dried Tomatoes
Ingredients
Instructions
-
Cook quinoa according to package instructions.
-
In a large bowl, combine cooked quinoa, sun-dried tomatoes, cucumber, red onion, and fresh parsley.
-
In a small bowl, whisk together lemon juice, olive oil, salt, and black pepper.
-
Pour the dressing over the quinoa mixture and toss to combine.
-
Let the salad rest for 10 minutes to allow the flavors to meld.
-
Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 35g12%
- Sugars 5g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
