Quick and Easy Peas & Water Chestnuts
Water chestnuts are not nuts, but actually aquatic vegetables that grow in marshes.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Quick and Easy Peas & Water Chestnuts
Ingredients
Instructions
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Heat sesame oil in a pan over medium heat.
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Add minced garlic and grated ginger, sauté for 1 minute.
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Add frozen peas and water chestnuts, stir-fry for 5 minutes.
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Season with soy sauce, salt, and black pepper.
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Cook for another 2 minutes until the peas are tender.
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Garnish with sliced green onions.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 4g7%
- Total Carbohydrate 17g6%
- Sugars 4g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
