Poppy Seed-Dijon Vinaigrette

Name: Poppy Seed-Dijon Vinaigrette
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 2 teaspoon Dijon Mustard; 2 tablespoon Honey; 4 tablespoon Apple Cider Vinegar; 2 tablespoon Poppy Seeds; 0.5 cup Olive Oil; 0.5 teaspoon Salt; 0.25 teaspoon Pepper

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Poppy seeds are derived from the opium poppy plant, but they do not contain any narcotic properties.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

Poppy Seed-Dijon Vinaigrette

Cooking Method: Mixing Cuisine: International Courses: Any, Condiment, Salad Dressing Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 10 min Total Time 10 mins

Servings: 8 Calories: 960

Best Season: Suitable throughout the year

Ingredients

Servings

2 teaspoon Dijon Mustard
2 tablespoon Honey
4 tablespoon Apple Cider Vinegar
2 tablespoon Poppy Seeds
0.5 cup Olive Oil
0.5 teaspoon Salt
0.25 teaspoon Pepper

Instructions

In a small bowl, whisk together Dijon mustard, honey, apple cider vinegar, poppy seeds, olive oil, salt, and pepper.
Serve immediately or refrigerate for later use.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 120kcal

% Daily Value *
Total Fat 13g20%
Total Carbohydrate 1.5g1%
Sugars 0.5g
Protein 0.5g1%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Dijon Mustard Poppy Seed Vinaigrette

Poppy Seed-Dijon Vinaigrette

Ingredients

Instructions

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