Popcorn Cauliflower
Cauliflower is a versatile vegetable that can be used as a healthy alternative to traditional popcorn.
This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Popcorn Cauliflower
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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In a large bowl, combine cauliflower florets, olive oil, cornstarch, garlic powder, onion powder, paprika, salt, and black pepper. Toss until the cauliflower is evenly coated.
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Spread the cauliflower in a single layer on a baking sheet lined with parchment paper.
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Bake for 20 minutes, or until the cauliflower is golden brown and crispy.
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Remove from the oven and sprinkle with nutritional yeast. Toss to coat.
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Serve hot as a snack or appetizer.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 18g6%
- Sugars 4g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
