Monster Balls Halloween Treats
Oreo cookies were introduced in 1912 and have since become one of the most popular cookie brands in the world.
This is vegan and gluten free recipe. Dish can be prepared in 80 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Monster Balls Halloween Treats
Ingredients
Instructions
-
Crush the Oreo cookies in a food processor until fine crumbs form.
-
In a mixing bowl, combine the crushed Oreo cookies, cream cheese, powdered sugar, and vanilla extract. Mix until well combined.
-
Shape the mixture into small balls, about 1 inch in diameter, and place them on a baking sheet lined with parchment paper.
-
Place the baking sheet in the refrigerator and let the balls chill for 1 hour.
-
In a microwave-safe bowl, melt the chocolate chips and vegetable shortening together, stirring every 30 seconds until smooth.
-
Dip each chilled ball into the melted chocolate mixture, using a fork to coat it evenly. Place the coated balls back on the parchment paper.
-
Immediately place candy eyes on each ball to create the monster effect.
-
Return the baking sheet to the refrigerator and let the chocolate coating set for about 30 minutes.
-
Serve the Monster Balls Halloween Treats and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 18g6%
- Sugars 12g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
