Pepita Quinoa Chia Bread

Pepita Quinoa Chia Bread is a nutritious and delicious gluten-free bread that is packed with protein, fiber, and healthy fats. It’s a great option for those following a vegan or vegetarian diet, and it’s also suitable for people with gluten sensitivities.

This is vegan and gluten free recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Print Recipe

Medium

Pepita Quinoa Chia Bread

Cooking Method: Baking Cuisine: International Courses: Bread, Breakfast, Gluten free, Snack Recipe Keys: Gluten Free Vegan

Difficulty: Intermediate Prep Time 15 min Cook Time 45 min Rest Time 30 min Total Time 1 hr 30 mins

Servings: 8 Calories: 1760

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Quinoa
• 2 tablespoon Chia seeds
• ¹⁄₂ cup Pepitas (pumpkin seeds)
• ¹⁄₂ cup Almond flour
• ¹⁄₂ cup Gluten-free flour blend
• 1 teaspoon Baking powder
• ¹⁄₂ teaspoon Salt
• ¹⁄₂ cup Almond milk
• 2 tablespoon Maple syrup
• 1 tablespoon Apple cider vinegar
• 1 tablespoon Coconut oil

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, combine the quinoa, chia seeds, pepitas, almond flour, gluten-free flour blend, baking powder, and salt.
3. In a separate bowl, whisk together the almond milk, maple syrup, apple cider vinegar, and coconut oil.
4. Pour the wet ingredients into the dry ingredients and mix until well combined.
5. Grease a loaf pan with coconut oil and pour the batter into the pan.
6. Bake for 45 minutes, or until a toothpick inserted into the center comes out clean.
7. Remove from the oven and let it cool in the pan for 10 minutes.
8. Transfer the bread to a wire rack and let it cool completely before slicing.
9. Enjoy!

Nutrition Facts

Servings 8

---

Amount Per Serving

Calories 220kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 25g9%

Sugars 2g

Protein 8g16%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.