Peanut Butter Granola
Granola was originally invented in the United States in the late 19th century as a health food.
This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Peanut Butter Granola
Ingredients
Instructions
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Preheat the oven to 325°F (163°C).
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In a large bowl, mix together oats, peanut butter, honey, vanilla extract, cinnamon, and salt until well combined.
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Spread the mixture evenly onto a baking sheet lined with parchment paper.
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Bake for 20 minutes, stirring halfway through to ensure even browning.
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Remove from the oven and let cool completely.
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Once cooled, mix in chopped peanuts and dried cranberries.
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Store in an airtight container for up to 2 weeks.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 23g8%
- Sugars 8g
- Protein 7g15%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
