Peanut Butter Caramel Bites (Gluten-Free Vegan Snickers)
The original Snickers bar was named after a horse owned by the Mars family.
This is vegan and gluten free recipe. Dish can be prepared in 80 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Peanut Butter Caramel Bites (Gluten-Free Vegan Snickers)
Ingredients
Instructions
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In a food processor, blend the peanut butter, dates, almond flour, coconut flour, maple syrup, vanilla extract, and salt until well combined.
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Transfer the mixture to a bowl and fold in the roasted peanuts.
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Line a baking dish with parchment paper and press the mixture evenly into the dish.
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Place the dish in the refrigerator and let it rest for at least 1 hour.
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Once the mixture has set, melt the dark chocolate in a microwave or double boiler.
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Pour the melted chocolate over the peanut butter mixture and spread it evenly.
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Return the dish to the refrigerator and let it chill until the chocolate has hardened.
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Cut into bite-sized squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 20g7%
- Sugars 12g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
