Papaya Fritters
Papaya is rich in vitamin C and antioxidants, making it a healthy choice for fritters.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 25 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Papaya Fritters
Ingredients
Instructions
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Peel and deseed the papaya. Cut it into thin slices.
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In a bowl, mix all-purpose flour, rice flour, baking powder, salt, turmeric powder, and chili powder.
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Gradually add water to the dry mixture and whisk until you get a smooth batter.
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Heat vegetable oil in a frying pan.
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Dip each papaya slice into the batter, ensuring it is coated evenly.
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Carefully place the coated papaya slices into the hot oil.
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Fry until golden brown and crispy.
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Remove the fritters from the oil and place them on a paper towel to remove excess oil.
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Serve hot with your favorite dipping sauce.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 22g8%
- Sugars 10g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
