Mrs. Dash Baked Potato Wedges
Mrs. Dash seasoning is a salt-free seasoning blend that adds flavor to dishes without the use of salt.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Mrs. Dash Baked Potato Wedges
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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Wash and scrub the potatoes. Cut each potato into wedges.
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In a large bowl, toss the potato wedges with olive oil, Mrs. Dash seasoning, salt, and black pepper.
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Arrange the seasoned potato wedges on a baking sheet in a single layer.
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Bake for 20-25 minutes, or until the wedges are golden brown and crispy.
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Remove from the oven and let them rest for 5 minutes before serving.
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Serve hot as an appetizer or side dish.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 30g10%
- Sugars 2g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
