Mixed Salad With Hoisin Vinaigrette
Hoisin sauce is a popular condiment in Chinese cuisine, known for its sweet and savory flavor.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 13.
Mixed Salad With Hoisin Vinaigrette
Ingredients
Instructions
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In a large bowl, combine mixed greens, carrot, cucumber, red bell pepper, green onions, and fresh cilantro.
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In a small bowl, whisk together hoisin sauce, rice vinegar, soy sauce, minced garlic, minced ginger, and water to make the vinaigrette.
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Drizzle the hoisin vinaigrette over the salad and toss to coat.
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Garnish with roasted peanuts.
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Serve immediately.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 14g5%
- Sugars 8g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
