Mike’s Herbs De Provence Red Potatoes
Herbs de Provence is a traditional blend of dried herbs commonly used in French cuisine.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Mike’s Herbs De Provence Red Potatoes
Ingredients
Instructions
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Preheat the oven to 400°F (200°C).
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Wash and quarter the red potatoes.
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In a large bowl, combine the olive oil, herbs de Provence, salt, and black pepper.
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Add the quartered potatoes to the bowl and toss until well coated.
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Transfer the potatoes to a baking sheet and spread them out in a single layer.
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Roast in the preheated oven for 25-30 minutes, or until the potatoes are golden brown and crispy.
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Remove from the oven and let them rest for 5 minutes before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 25g9%
- Sugars 2g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
