Raisins have been a staple in Middle Eastern cuisine for centuries and are often used to add a touch of sweetness to savory dishes like this rice recipe.
This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.