Kinako is a popular ingredient in Japanese cuisine and is often used in traditional sweets due to its nutty flavor and health benefits.
This is vegan and gluten free recipe. Dish can be prepared in 57 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Servings 12
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.