Low-Fat Boo Cups
Bananas are a great source of potassium and can help regulate blood pressure.
This is vegan and gluten free recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Low-Fat Boo Cups
Ingredients
Instructions
-
Peel and slice the bananas.
-
Place the banana slices in a blender.
-
Add cocoa powder, honey, vanilla extract, and almond milk to the blender.
-
Blend until smooth and creamy.
-
Pour the mixture into individual cups.
-
Refrigerate for at least 1 hour.
-
Serve chilled and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 25g9%
- Sugars 10g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
